In this session, you’ll get clarity on:
A clear career pathway in Germany’s Food Processing industry
Step-by-step process to go abroad and start your career
Salary expectations during training and after
Benefits of working and living in Germany
The Ausbildung Program is a government-recognised vocational training initiative in Germany that blends practical on-the-job experience with classroom learning. Designed for international students and professionals, it offers a direct pathway to employment in sectors like healthcare, hospitality, Retail Sales, and more.
During the 2–3.5 year training, participants earn a monthly stipend while gaining real-world skills under expert mentorship. With over 300+ recognised occupations and high demand across industries, Ausbildung opens doors to a stable career, long-term residence, and personal growth in Germany.
We’re proud to showcase the journeys of our alumni who have made their mark globally. Get inspired by their experiences and learn firsthand about the impact Magic Billion has had on their careers.
Seats are limited. Register now to get the link and join the session live.
No, these jobs are for freshers and 12th-pass candidates. Training is provided!
Salaries depend on the job role but are significantly higher than in India.
Yes! We provide full post-placement support to ensure a smooth transition.
9:30 AM - 6:30 PM (Mon-Sat)
Noida
Ground Floor, D-5, Logix Infotech Park, Sector 59, Noida, Uttar Pradesh, India 201301
Kolkata
Kolkata Ghola Notun Rasta, PO – Natagarh, PS – Ghola, Kolkata – 700113, India
Pune
Tspaces, 2nd Floor Tandale Prestige, Senapati Bapat Road, Shivaji Nagar Pune 411016
Chandigarh
MB Training Center, Olive Greens Institute First Floor, Lohia International School, Near BSNL Tele Exchange, Sector 13, Chandigarh, 16010
London
Radius House, 51 Clarendon Road, Watford, England, WD17 1HP
Bangalore
Dayananda Sagar University (DSU) – City Campus, University in Bengaluru, Karnataka
Registered with the Ministry Of External Affairs, India.
Recruitment License Number:
B-1979/UP/COM/100/5/10147/2022