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Chefs (Commis/Demi) Patisserie, (Commis/Demi) Garde Manger

Job Description

About The role:

Our clients, a Top Hospitality Staffing Company in Germany, are seeking talented and passionate Chefs (Commis/Demi) Patisserie and Garde manger to work in top hotels in Austria. This is an excellent opportunity to work with leading establishments, including 5-star hotels in Vienna.

 

Eligibility Criteria

  • Age: up to  32 years
  • Marital Status: Married/Unmarried
  • Valid Passport: Validity Required up to September 2027 with no visa rejections

Qualifications:

  • Three-year graduate hospitality program from a Government of India recognized Institution.
  • Minimum four years of relevant experience.

Benefits

  • Gross Salary: €2000-2400 per month
  • Overtime will be paid as per Company Policy
  • Food Allowance – Provided during working hours
  • Contract Duration – 2 years

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